Chicken with Cashew Nuts
£10.50
Allergens*:
- G
- Mo
- N
- So
- W
Stir-fried chicken cooked with cashew nuts, red and green pepper and onion in soya and oyster sauce
Drunken Beef
C
C
£11.50
Allergens*:
- F
- G
- Mo
- So
- W
Stir-fried beef with red and green pepper, ionion, bamboo shoots, krachai and aubergine in red curry paste
Beef in Oyster Sauce
£11.50
Allergens*:
- G
- Mo
- So
- W
Stir-fried beef with red and green pepper, onion, mushroom and carrots in soya and oyster sauce
Tiger Cry
£17.55
Allergens*:
- G
- Mo
- So
- W
Thinly sliced marinated sirloin beef on a bed of grilled onion, drizzled with Sukhothai special sauce
Crispy Duck with Tamarind Sauce
£18.65
Allergens*:
- F
- G
- Mo
- So
- W
Crispy duck fillet sliced thinly, topped with sweet tamarind sauce, served on a bed of fresh lettuce.
Kaeng Phed Ped Yang
£12.60
Allergens*:
- C
- F
Roasted duck cooked with red curry, tomated and pineapple