Lunch Menu

Two course £ 16.45

Choose one starter and one main dish

Starters

Chicken Stay (2pcs)
Charcoal grilled skewers of tender marinated chicken served with peanut sauce
Thai Dim Sum (3 pcs)
Minced prawn & minced pork dim sum served with sweet vinegar sauce
Gyoza Chicken (3 pcs)
Deep-fried Japanese dumpling served with spicy and sour sauce
Spicy Thai Prawn Crackers
Served with sweet chili sauce
Sweet Corn Cake (3 pcs)
Served with plum sauce
Vegetable Spring roll (3 pcs)
Served with sweet chili sauce
Gyoza Vegetable (3 pcs)
Deep fried Japanese dumplings, served with spicy & sour sauce.
Edamame
Japanese soybeans in the pod. The pods are steamed and served with salt

One dish

All mains are served with steamed jasmine rice.
Except noodles dishes A choice of
Chicken £11.95
Beef £ 12.95
Prawn £ 13.95
Vegetable & Tofu £ 11.50

Mains – Fried Rice Dishes

Khaw pad
Thai style egg fried rice with selected meat and diced vegetable flavoured by soya sauce.
Khaw pad prikMedium hot
Thai style egg fried rice with chili and basil

Mains – Curry Dishes

Green curryMedium hot
Thai style green curry cooked with red /green pepper, bamboo shoot, aubergine and green bean
Red curryMedium hot
Thai style red curry cooked with red green pepper, bamboo shoots, aubergine and green beans
Yellow CurryMedium hot
Thai style yellow curry paste cooked with coconut milk, onion and potato

Mains – Noodle Dishes

Pad ThaiPopular
Stir-fried rice noodle with egg and select meat with vegetable traditional pad Thai sauce
Pad Mee
Stir-fried egg noodle with select meat with vegetables in soya sauce.
Pad See-Ew
Stir-fried rice noodles with spring green and selected meat in soya sauce
Pad Kee Maovery hot
Stir-fried rice noodles with fresh chilli, garlic, basil, red and green pepper, bamboo shoots, onion and long beans in oyster sauce

Mains – Stir-fried dishes

Chilli & BasilMedium hot
Stir-fried select meat with fresh Chili, garlic, basil, red and green pepper bamboo shoot, onion and long beans in oyster sauce
Sweet & Sour
Stir-fried selected meat with red and green pepper, pineapple, onion, cucumber, tomato in sweet and sour sauce.
Pad-Khing
Stir-fried selected meat with black beans, red and green pepper, onion and ginger in oyster sauce
Oyster Sauce
Stir-fried selected meat with red and green pepper, onion, mushroom and carrots in oyster sauce.

Sukhothai Hornchurch

155 High Street,
Hornchurch,
RM11 3YD

01708 478 885

info@sukhothaihornchurch.co.uk

 

Visit Sukhothai Hornchurch

Opening Hours

Tue – Thur :
Dinner 18:00 – 22:30

Fri – Sat :
Lunch 12:00 – 14:30
Dinner 18:00 – 22:30

Sun : 
All Day 12:00-21:00

Mon : Close

We are closed on bank holidays